The Mountain Food Festival will be the grand finale of this special culinary experience!
At various cooking stations, classic Alpine dishes will be freshly prepared and creatively reinterpreted. The focus will be on simple, authentic ingredients and traditional cooking methods that have been passed down through generations in mountain huts and farmhouse kitchens.
Guests are invited to watch the chefs at work, chat with them and, of course, taste the dishes freshly prepared on site.
The culinary experience will be complemented by a selection of winemakers presenting their wines in person, creating memorable moments where great food, wine and the unique mountain atmosphere come together.













